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About us

Gulluoglu LLC
Turkish Baklava from Istanbul to New York.

Welcome to the online American branch of Güllüoglu baklava. The story of Güllüoglu Baklava begins in Gaziantep, Turkey, located on the caravan routes connecting Mesopotamia, Egypt and Anatolia. It is one of the oldest cities in the world with its 5600 years of history. In 1871 Gullu Celebi introduces Gaziantep to a dessert he learned from a chef in Damascus. Baklava becomes an instant success and its legacy continues today, 141 years and 5 generations later. Güllüoglu's new 7000 square meter factory in Istanbul (Kagithane), the largest baklava producing and distributing site in the world, operates under the globally recognized licenses HACCP and ISO 9001 (Quality Assurance system). Now, the traditional Turkish flavor in baklava and other goods such as Güllüoglu's famous spinach and cheese pies, sesame breads (Simit), and other baked goods have found their way to the U.S.A. at four convenient locations in the Tri-State Area. Our cafes' are located in Cliffside-NJ, Brighton-NY , Astoria-NY and Manhattan-NY. At any of the Güllüoglu Baklava and Cafés all Güllüoglu products are imported from the Istanbul factory frozen and vacuum sealed in order to guarantee our trademark quality. A baker trained in the Güllüoglu tradition at the Istanbul factory then prepares the products fresh each day for our customers. Visit us at our cafés listed below or order online today.

 

 

Astoria Güllüoglu Baklava Cafe    (Main Office)

30-92 31 Street, Astoria, NY, 11102

Phone (718) 406-9100

Fax     (718) 406-9128

Email = gulluogluusa@gmail.com

 

Manhattan Güllüoglu Baklava Cafe

982 2nd Ave (corner of 52nd St) New York, NY, 10022

Phone (212) 813-0500

 

Brighton Güllüoglu Baklava Cafe

231 Brighton Beach Ave (at Brighton 1st Pl) Brooklyn, NY, 11235

Phone (347) 577-6150

 

Cliffside Park Güllüoglu Baklava Cafe

611 Anderson Ave, Cliffside Park, NJ, 07010

Phone (201) 945-1909